Foodie in the WasteLand
"Ever creating, ever searching in the fulfillment of the culinary spirit"
Saturday, May 30, 2009
May 30, 2009 - Dinner
Slow broiled pork marinated in lemon and salt. Rice, guacamole, jalapeno peppers & carrots, and stir fried bok choy. Cabernet sauvignon.
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Slow broiled pork marinated in lemon and salt. Rice, guacamole, jalapeno peppers & carrots, and stir fried bok choy. Cabernet sauvignon.
No comments:
Post a Comment