Saturday, December 26, 2009

December 27, 2009 - Dessert


Delicious. The taro was bland and fiberous and starchy like potatoe, actually more like yucca. The blandness was offset by the sweet rice, tapioca and some sweetend fruit.

Sunday, December 20, 2009

December 20, 2009 - Dinner


Dumpling filled with chicken and leaks. Italian sausage with bok choy. Milk.

December 20, 2009 - Lunch


Udon with chinese sausage.

Thursday, December 17, 2009

December 17, 2009 - Dinner


Spinach and tomato salad (olive oil and balsamic vinegar dressing). Udon with Italiaan sausage and bok choy.

Tuesday, December 15, 2009

December 15, 2009 - Dinner

Spinach and tomato salad (olive oil and balsamic vinegar dressing). Udon with Italiaan sausage.

Monday, December 14, 2009

December 14, 2009 - Dinner

Dumpling stuffed with chicken and leaks. Bok choy udon.

Sunday, December 13, 2009

December 13, 2009 - Brunch

Udon with bok choy, hard boiled egg and Italian sausage.