My last can of teriyaki flavored sardines from Mitsuwa, formerly Yaohan supermarket. I weep over the loss of a favorite Japanese grocery store. As a remembrance, a pot luck party should be held at the former location and food items should be exchanged. Will the lost community rise up?
Canned sardine in teriyaki sauce over rice.
Soujuk russian dried beef jerky, tomato and cucumber salad.
Stir - fried bok choy with left over katsu chicken from Teriyaki-ya.
Stir-fried mushrooms in sake and olive oil.
Maple flavored sausage (as if we need more high fructose syrup to go along with the fat, food companies please stop adding high fructose syrup to everything). Scrambled egg.
Tofu in tomato sauce. Stir-fried mushrooms in olive oil and a dash of cabernet sauvignon. Blanched broccoli.
Mechado with rice.
Soujouk dried beef jerky with tomatoes.
