Foodie in the WasteLand
"Ever creating, ever searching in the fulfillment of the culinary spirit"
Sunday, August 16, 2009
August 16, 2009 - Dinner
Stir - fried bok choy with left over katsu chicken from Teriyaki-ya.
Stir-fried mushrooms in sake and olive oil.
Saturday, August 15, 2009
August 15, 2009 - Breakfast
Maple flavored sausage (as if we need more high fructose syrup to go along with the fat, food companies please stop adding high fructose syrup to everything). Scrambled egg.
Thursday, August 13, 2009
August 13, 2009 - Dinner
Tofu in tomato sauce. Stir-fried mushrooms in olive oil and a dash of cabernet sauvignon. Blanched broccoli.
Wednesday, August 12, 2009
August 12, 2009 - Dinner
Blanched broccoli.
Sausage fried rice.
Tuesday, August 11, 2009
August 11, 2009 - Dinner
Mechado
with rice.
Soujouk dried beef jerky with tomatoes.
Blanched broccoli and jalapenos.
Sunday, August 9, 2009
August 9, 2009
Slow roasted pork ribs, with jalapenos and rice.
August 9, 2009 - Lunch
Psuedo -
mechado
beef stew and stir fried asparagus.
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