Foodie in the WasteLand
"Ever creating, ever searching in the fulfillment of the culinary spirit"
Sunday, August 21, 2011
Dinner
Boiled squid from Greenland Market, with Korean chili paste.
Beers and Wine.
Wednesday, August 17, 2011
Dinner
Curry chicken, scallions, and rice.
Tuesday, August 16, 2011
Dinner
Pork adobo, roasted Jalapeno chili, roasted yellow chili, cauliflower, and scallions.
Sunday, August 14, 2011
Dinner
Pork adobo, roasted jalapeno, and rice.
Saturday, August 13, 2011
Dinner
Carnitas, roasted jalapeno chili, rice and Mothership beer.
Thursday, August 11, 2011
Lunch
Carnitas, roasted jalapeno chili, roasted yellow chili, and salsa roja from Vallarta Market.
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