Foodie in the WasteLand
"Ever creating, ever searching in the fulfillment of the culinary spirit"
Sunday, May 30, 2010
Lunch
Tri-tip steak. Roasted sweet peppers, green onions. Blanched broccoli and rice.
Wednesday, May 26, 2010
Dinner
Salmon (in olive oil), broccoli, rice and tomatoes.
Tuesday, May 25, 2010
Dinner
Salmon, tomatoes, broccoli and rice.
Sunday, May 23, 2010
Breakfast
Salmon with capers and mushrooms, broccoli and rice.
Tuesday, May 18, 2010
Dinner
Udon. Salmon with capers and mushrooms.
Sunday, May 16, 2010
Dinner
Corned beef brisket, broccoli and rice.
Lunch
Corned beef brisket, broccoli and rice.
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