Foodie in the WasteLand

Tuesday, February 9, 2010

Brocolli with chorizo. Udon with chopped roasted chicken.

Salad with chopped up roasted chicken.

Headcheese with pickled carrots and radish. Udon with mussels and hard boiled egg.

Stir fried bok choy with vegetarian chorizo. Papaya.

Stir fried broccoli with vegetarian chorizo. Udon with hard boiled egg. Head cheese with pickled carrots and radish.

Dessert.

Broccoli and mussels.

Fried tofu, stir fried papaya, over rice. Wine.