Foodie in the WasteLand
"Ever creating, ever searching in the fulfillment of the culinary spirit"
Wednesday, January 27, 2010
Dinner
Stir fried bok choy with vegetarian chorizo. Papaya.
Sunday, January 24, 2010
Lunch
Stir fried broccoli with vegetarian chorizo. Udon with hard boiled egg. Head cheese with pickled carrots and radish.
Dessert.
Saturday, January 23, 2010
Dinner
Broccoli and mussels.
Sunday, January 17, 2010
Dinner
Fried tofu, stir fried papaya, over rice. Wine.
Lunch
Headcheese, pickled carrots and radish, mayo on a bollio. On the side kimchi, cherry tomatoes and mussels.
Breakfast
Omelet made with vegetarian chorizo and papas with milk.
Saturday, January 16, 2010
Dinner
My version of banh mi. Headcheese, pickled carrots and radish, mayo and sandwiched inside a bollio. On the side kimchi, cherry tomatoes and brocolli. Milk.
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