Foodie in the WasteLand

Wednesday, January 6, 2010

Stir fried asparagus, roast beef, bread spread with pate and truffles, and paired with merlot.

Beef with carrots udon and paired with Kilikia dark beer.

Salad, roast beef with carrots udon and paired with Scotch ale.

Smoked salmon, mayo, bread, capers, and paired with Scotch Ale.

Roast beef, rice, cherry tomatoes, salad with pastry dessert.

Smoked salmon, mayo, kimchi and paired with Warka Polish beer.

Roast beef, eggs sunny side up, cherry tomatoes and rice. Stone ground mustard. Warka Polish beer.