Foodie in the WasteLand

Monday, December 14, 2009

Dumpling stuffed with chicken and leaks. Bok choy udon.

Udon with bok choy, hard boiled egg and Italian sausage.

Stir fried bok choy. Italian sausage. Roasted chicken.

Shrimp and mushroom udon. Gyoza with jalapenos.

Tofu, and shrimp udon. Kimchi. Vietnamese processed pork, jalapeno, cilantro salad with pickled carrots and daikon.

Tofu and shrimp soup. Mustasa (mustard leaves.)

Turkey udon with napa cabbage, and jalapeno.