Mekong basa - sole battered in flour, salt & pepper. fried in olive oil. Broccoli and rice.
Monday, June 15, 2009
June 15, 2009 - Dinner
Mekong basa - sole battered in flour, salt & pepper. fried in olive oil. Broccoli and rice.
Saturday, June 13, 2009
Wednesday, June 10, 2009
June 10, 2009 - Dinner
Grilled chilis, grilled pork ribs in a dry Middle Eastern marinate rub and rice. Ground tamarind as a condiment.
Sunday, June 7, 2009
June 7, 2009 - Snack
While foodie questing at a Brazilian market, I picked up their version of chips. Instead of potato,its cassava, a squash. It has a bland taste, but there is flavor that is hard to describe. The texture is crunchy and slightly powdery, but I can't say its like styrofoam. I asked the store owner and their customer about the taste, they couldn't put it to words either. Its lightly salted. There is a slight dairy creamer taste to it since there is milk powder. Its not oily like some shrimp chips. Overall, it is enjoyable.
June 7, 2009 - Breakfast
Instant noodle soup (miso soy flavored) with a soft boiled egg. Grape juice.
Subscribe to:
Posts (Atom)