November 30, 2009 - Dinner

Beef udon with scallions and black pepper. Fried rice with cabbage, chinese sausage and spring of mint.

November 30, 2009 - Breakfast

Turkey udon with egg.

November 29, 2009 - Dinner

Turkey udon with San Miguel Dark Beer. Pumpkin pie with milk.

November 29, 2009 - Lunch

Beef udon with San Miguel Dark Beer.

November 28, 2009 - Dinner

Beer tritip. Rice, mushrooms, pansit, broccoli and jelly fish.

November 24, 2009 - Dinner

Lamp stew with a cabernet

November 23, 2009 - Dinner

Stir fried scallops in olive oil, with garlic and scallions.

November 22, 2009 - Dinner

Sardine in tomato sauce.

November 22, 2009 - Brunch

Parley, scallions and garlic omelette, king crab, and broiled herb crusted lamp. Orange juice and milk.

November 21, 2009 - Dinner

Roasted chicken. Roasted chili. Boiled cabbage and carrots. Crab legs. Italian beer.

November 18, 2009 - Dinner

Still working on that roasted chicken. Broccoli. JLohr Cabernet. Crab legs.

November 16, 2009 - Dinner

Roasted chicken stuffed with cabbage and carrots.

November 15, 2009 - Dinner

Turkey patty, with fried tofu, jalapenos, green onions salad. Tonkatus sauce as adressing. Sam Adams Boston Lager.

November 15, 2009 - Brunch

Crab omelette. Some Italian beer.

November 11, 2009 - Dinner

Steak, with garlic and broccoli. Tomato basil salad. Origin Pinot Noir.

Novemer 10, 2009 - Dinner

Curry chicken soup. Tomato basil salad. Navarros Correas Malbec 2008. Corn nut flavored with lotsa garilic from the Philippines.

November 8, 2009 - Dinner

T bone steak over rice. Tomato basil salad. Boiled broccoli and carrots. Kimchi and Argentinian cabernet sauvignon.

November 8, 2009 - Brunch

Steak and eggs. Garlic fried to a crisp. Jalapeno. Rice. Wine and King Crab Legs.